Worm composting workshop offered on March 14

On March 14 at 10 a.m., Tom Welch, Washington State University Master Gardener, will discuss the advantages of vermi-composting which uses worms to break down food into compost.

Learn how to manage worms to produce great compost while getting rid of your food waste. Cost for the course is $30 per person. Participants will take home a worm composting bin that is ready to use.

The program sponsored by Washington State University Extension will be held at the Cowlitz County Training Center, 1942 First Avenue in Longview.

Class registration is due by March 9. Class registration is limited to 30 people. For more information or to register, contact Gary Fredricks at 577-3014 Ext 3 or garyf@wsu.edu.